SoLa
Overview
SoLa is known for its inventive fusion of Mediterranean, South Pacific, and Gulf Coast flavors. SoLa offers a seasonal menu featuring highlights like crispy Brussels sprouts tossed in sweet Thai chili sauce served over coconut rice with mint and lime, and a classic veal piccata available year-round with options to substitute chicken, shrimp, or fish.
Every Thursday, the restaurant hosts a special ramen night showcasing global noodle soups such as Malaysian curry, Mexican pozole, and Louisiana shrimp boil.
On Sundays, SoLa serves a popular brunch including dishes like chicken & waffles and shrimp & grits.
Hours
Wednesday 5:00 p.m. - 9:00 p.m.
Thursday 5:00 p.m. - 9:00 p.m.
Friday 5:00 p.m. - 10:00 p.m.
Saturday 5:00 p.m. - 10:00 p.m.
Sunday Brunch: 11 a.m. - 2 p.m.
Thursday 5:00 p.m. - 9:00 p.m.
Friday 5:00 p.m. - 10:00 p.m.
Saturday 5:00 p.m. - 10:00 p.m.
Sunday Brunch: 11 a.m. - 2 p.m.
Price Range
$$
Details
- Local
- Fine Dining